Dolcetto d' Asti
A ruby colour red
wine, which is lighter if the grapes are grown in sandy soil and deeper, reaching an
almost garnet shade if grown in clay soil. Its perfume is subtle and its flavour dry and
vinous, with a delicate and elegant bitter aftertaste. Dolcetto is a superior table wine,
excellent with white and red meat and noble poultry, served at a temperature of 16°-18°.
Moscato d'Asti 'DOC'
- A sweet white wine, with a bright
golden yellow colour, reaching more or less intense hues according to place and time of
harvest. Its perfume is deliciously persistent, very fruity with underwood notes. Its
balanced flavour is sweet and earnest. Moscato is a particularly suitable wine for dessert
or snack time, ideal to serve with fruit and, above all, with typical cakes and biscuits,
impeccable with maize and hazelnut pastry. Serve at a temperature of 11°-14°.
To book phone or fax 0141 824 799
or phone 0141 832 670
The Flavours of Memory
'I believe in the
beauty and in the
of the products of
between Langa and
Thus I created
- Discovering the World of Rupestr, amongst
rolling hills, where Langhe and Monferrato meet, will be a fantastic opportunity to
- 'The Flavours of Memory' and to create
- 'A Memory of Flavours'.